Harry Ramsden's
East Beach, Undercliff Drive, Bournemouth, BH1 2EZ, GB
Rating: 3.9 ★ (5329 ratings)
Details
The expansive Harry Ramsden's on East Beach, reputedly the world's largest fish and chip restaurant with 420 seats, has been a Bournemouth landmark for generations, serving its famous fare since 1928. Following a significant £1.5 million refurbishment, the restaurant now showcases restored original features like floor-to-ceiling windows with stained glass, and elevated tables at the rear offering prime views of the beach and pier. The renovation also brought the previously unused beach-level arches into play as an additional dining space and introduced a new gelateria, perfectly positioned for those enjoying Undercliff Drive, a historic promenade stretching from Bournemouth to Boscombe Pier that first opened in 1914.
Inside, the decor takes cues from the original Guiseley branch, featuring lavish art-deco style detailing that creates a warm, inviting atmosphere. While loyal customers can still enjoy the classic, sustainably sourced fish coated in a top-secret batter with fluffy British potatoes, the menu has also evolved. Alongside traditional alternatives like freshly baked pie of the day and wholetail scampi, there's a nod to modern tastes with a wider selection of burgers, including cod, chicken, and halloumi, plus a new range of wines and cocktails. Whether you opt for table service in the main restaurant, a casual meal on the outdoor terrace, or a quick takeaway to enjoy by the sea, Harry Ramsden's aims to continue its legacy of quality and quintessential British seaside dining.
Location
Opening Hours
Monday: 11:30 AM – 8:00 PM; Tuesday: 11:30 AM – 8:00 PM; Wednesday: 11:30 AM – 8:00 PM; Thursday: 11:30 AM – 8:00 PM; Friday: 11:30 AM – 8:00 PM; Saturday: 11:30 AM – 8:00 PM; Sunday: 11:30 AM – 8:00 PM
Contact
+44 1202 295818
Comments
You get to watch the sea calmly roll, with the sun going down and all while enjoying a nice meal.
One of us had the haddock, which was cooked just right with the batter crumbling in the mouth but never breaking apart on the plate. The other had fish cakes, which again was just firm enough that you could cut it and it didn't fall to piece, but once in the mouth is was just the right firmness.
The only downside to the experience was waiting. We were left for around 12 minutes before someone came to take our drink order - you can order using the QR code on the menu, but we were told someone would come to us. After eating, we waited another eight to ten minutes before someone someone collected our plates. I had to go to the bar to get someone so we could pay the bill. We felt like we could have walked out the door, and no one would have noticed. A sad end to a great meal.
Food was ordered as well as drinks and quick service. Very happy with our experience today. Friendly, helpful, happy staff.
The chips were undercooked and pale.
The mushy peas portion was tiny!
We also had two medium cod and regular chips with one regular soda. The bill came to just over £32. Way too much in my honest opinion!