Restaurants

SHIN Japanese Kitchen & Bar

92, Oxford, OX1 2BU, GB

Rating: 4.5 ★ (403 ratings)

Details

At 92 Gloucester Green, diners can find an extensive array of authentic Japanese dishes, from the rich pork stock of Tonkotsu ramen with its melt-in-the-mouth pork belly, to delicate salmon sashimi and a variety of expertly crafted sushi rolls like the Dragon Roll and Rainbow Roll. The menu also boasts popular street food such as Takoyaki, fluffy octopus-filled balls, alongside generously portioned bento boxes like the Beef Yakiniku or Chicken Karaage. Many visitors highlight the freshness of the ingredients and the authenticity of the flavours, with some calling it the best ramen they've found in Oxford. Whether you're craving a comforting noodle soup, a selection of fresh nigiri, or a shareable platter, the wide-ranging options cater to both seasoned lovers of Japanese cuisine and newcomers.

The dining experience is enhanced by a contemporary, art-filled space that reviewers describe as having a beautiful and welcoming interior. This charming atmosphere, combined with professional and quick service, makes it a pleasure to dine in. The restaurant is often praised for its authentic Japanese style, which some say is reminiscent of being in Japan. Located conveniently near Oxford station and Arts at the Old Fire Station, it’s a well-regarded spot for both locals and visitors seeking a genuine taste of Japan. The combination of delicious, well-presented food and a thoughtfully decorated environment ensures a memorable visit.

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Location

Opening Hours

Monday: 12:00 – 3:30 PM, 5:00 – 9:30 PM; Tuesday: 12:00 – 3:30 PM, 5:00 – 9:30 PM; Wednesday: 12:00 – 3:30 PM, 5:00 – 9:30 PM; Thursday: 12:00 – 3:30 PM, 5:00 – 9:30 PM; Friday: 12:00 – 3:30 PM, 5:00 – 9:30 PM; Saturday: 12:00 – 3:30 PM, 5:00 – 9:30 PM; Sunday: 12:00 – 3:30 PM, 5:00 – 9:30 PM

Contact

+44 1865 604664

Comments

Mister Ed

5 Jan 2026

4.0 ★

OK Japanese restaurant, firstly it's cash only, not sure if it's always been like this or it's a temporary situation but it's weird they have this restriction. It's nicely decorated inside and they have some native Japanese staff working there. The menu is varied, they do ramen, bento boxes, bbq, etc.. Ramen is OK, it's not Japanese standard but no where is outside of Japan in my opinion. It's better than shoryu, I feels it's better then ramen culture. The Tonkotsu ramen was OK, the noodles were medium thickness, not hakata style thin noodles. They were firm and chewy, soup was creamy but lacked depth. Bamboo was OK, egg was Ok in texture, but the yolk wasn't slightly runny which is how I like it, and it lacked flavour. The chashu was OK, it was seared to make it crispy, at least it was thin cut unlike ramen culture where it was too thick. The spicy duck ramen was not as good as Tonkotsu ramen, the duck was roast duck but it was sliced like Cantonese roast duck but it lacked flavour, but was not dry or chewy. The spiciness comes from the chilli sauce condiment that you can find on the table, it's not too spicy but it's nothing special. The good thing is that the food is served quickly, not like shoyu where it feels like they're ubering the food from another restaurant.

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