Restaurants

Kings Arms

40 Holywell Street, Oxford, OX1 3SP, GB

Rating: 4.2 ★ (2155 ratings)

Details

Standing proudly on Holywell Street since its construction in 1607, the Kings Arms is reputedly Oxford's oldest pub and quite possibly its brainiest, claiming the highest IQ per square foot globally. This historic establishment, located on land once occupied by Augustinian friars, has been a beloved haunt for university scholars, locals, and visitors for centuries, even serving as a venue for plays in the 17th century. Its multi-roomed, characterful interior, with some panelled back bars and comfy sofas, invites you to settle in for a pint of fine cask ale and hearty, homemade British pub food. Pies are a particular speciality, complemented by pub classics like fish and chips and great burgers, ensuring a satisfying experience.

The Kings Arms offers more than just a historic setting; it's a vibrant hub in the heart of Oxford, directly opposite the New Bodleian Library. Known to locals as the 'KA', its lively atmosphere makes it a popular spot, especially with the student population, and a place where eavesdropping on intellectual conversations is almost inevitable. With at least seven cask ales always on the bar, alongside seasonal spritzes and a full breakfast menu served from 9 am Monday to Saturday, there's something for every time of day. Whether you're seeking a traditional Sunday roast with all the trimmings, a casual lunch, or a space for a private function in the Wadham Room, the Kings Arms delivers a quintessential Oxford pub experience.

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Location

Opening Hours

Monday: 9:00 AM – 12:00 AM; Tuesday: 9:00 AM – 12:00 AM; Wednesday: 9:00 AM – 12:00 AM; Thursday: 9:00 AM – 12:00 AM; Friday: 9:00 AM – 12:00 AM; Saturday: 9:00 AM – 12:00 AM; Sunday: 11:00 AM – 12:00 AM

Contact

+44 1865 242369

Comments

Roger Clowater
14 Jan 2026
5.0 ★
We had the hand raised British pork pie. We really enjoyed it, but not familiar with the way. Food is served in Oxford. I was surprised that it wasn’t hot. It reminded me of cold head cheese or something similar that my mom or sister would serve. It was very tasty and we enjoyed it and soaked it up as part of the experience.

We also had and shared the fennel, orange and chestnut salad a complete vegetarian meal or side or starter, and it was tasty

I haven’t got used to stepping away from my table to go and order my meal. I do like table service. Maybe I’m spoiled.

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