Rating: 4.2 ★ (2694 ratings)
Draped in its iconic wisteria, Victors Oxford graces the rooftop of the Westgate Shopping Centre, offering a coastal-themed haven with captivating views over Oxford's historic spires and even Christ Church Cathedral. This stylish and contemporary restaurant and bar provides a sophisticated yet relaxed Hamptons-inspired atmosphere, making it an ideal retreat for everything from casual lunches and brunches to evening cocktails and special celebrations. The elegant interiors, featuring light, airy spaces, plush banquettes, and a stunning floral canopy, create a unique and inviting ambiance. Whether you're seeking a memorable afternoon tea, complete with theatrical dry ice and sparklers, or a vibrant spot for socialising, Victors promises an upscale yet informal experience.
The menu at Victors presents a fusion of modern American and Asian-inspired cuisine, with a strong emphasis on small plates designed for sharing, encouraging a communal and interactive dining experience. Highlights include fresh sushi and sashimi, lobster tacos, and lamb cutlets served on a konro grill. For those with a taste for larger plates, options range from teriyaki salmon and mojo chicken to 'The Victors Way' burger and a selection of steaks. An extensive list of signature cocktails, fine wines, and craft beers complements the food, with creative concoctions like the "365 Days of Summer" and the "Kiss and Candy". Vegetarian, vegan, and gluten-free options are also well-catered for, ensuring a diverse offering for every palate.
Monday: 11:00 AM – 10:30 PM; Tuesday: 11:00 AM – 10:30 PM; Wednesday: 11:00 AM – 10:30 PM; Thursday: 11:00 AM – 11:00 PM; Friday: 11:00 AM – 1:00 AM; Saturday: 10:00 AM – 1:00 AM; Sunday: 10:00 AM – 10:30 PM
+44 1865 689064
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Service is friendly and welcoming, though a bit slow at times — especially when waiting for drinks or trying to get a server’s attention. Nothing major, just slightly impacts the flow of the evening.
Food is usually strong here, but this visit was a bit hit and miss. Starters let us down — the popcorn chicken was overcooked and mostly tiny, overly battered pieces. Squid didn’t taste very fresh and both starters arrived lukewarm. On the other hand, the tuna sashimi was fresh and well-portioned, and the crab & yuzu tacos were packed full of crab and seriously good value.
Mains were excellent. We had two fillet steaks with chips, mac & cheese and peppercorn sauce. Steaks were perfectly cooked and much better than what you’d get at Miller & Carter. The sauce was bold and delicious, and the mac & cheese had great flavour and a solid cheese pull — rich but nicely portioned.
Would definitely return, but hoping for more consistency next time — especially with the starters and speed of service. Still a great spot for a stylish night out and quality mains.