Rating: 4.7 ★ (2412 ratings)
The unmistakable scent of charcoaled cooking immediately greets you as you approach Antep Kitchen, a family-run treasure on Oxford's lively Cowley Road. Specialising in the famed cuisine of Gaziantep, a city celebrated for its deep culinary history, this energetic restaurant delivers a genuine taste of Turkey. Picture succulent, perfectly char-grilled meats, delicately spiced shish kebabs, and a vibrant spread of traditional meze, all crafted from the freshest ingredients by skilled chefs. The buzzing, often wonderfully noisy atmosphere, particularly on weekends, reflects the spirited heart of its namesake city, making Antep Kitchen a favoured destination for authentic flavours. Here, dining is more than just a meal; it's an immersion into warm hospitality and a culinary passion honed over generations, ensuring a guaranteed enjoyable night out.
Settle into the brick-clad eatery or find a spot on their sought-after patio for a true feast, often beginning with complimentary, freshly baked flatbreads served with flavourful dips. The menu offers a delightful journey through Turkish and Middle Eastern classics, including an extensive selection of Pides – often called Turkish pizzas – with tempting toppings like spicy garlic sausage or minced lamb. Be sure to look out for Gaziantep specialities; the region is famous for dishes like the rich Ali Nazik kebab and an impressive variety of baklava. Whether you choose a generous sharing platter piled high with Adana Kofte, chicken shish, and lamb ribs, or explore vegetarian delights such as Şakşuka or Kısır, the ample portions and fair prices ensure a deeply satisfying visit. Standing out in an area renowned for multicultural dining, Antep Kitchen offers an experience as memorable as it is delicious.
Monday: 12:00 – 11:00 PM; Tuesday: 12:00 – 11:00 PM; Wednesday: 12:00 – 11:00 PM; Thursday: 12:00 – 11:00 PM; Friday: 12:00 – 11:00 PM; Saturday: 12:00 – 11:00 PM; Sunday: 12:00 PM – 10:00 AM
+44 1865 247555
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